Today I feel very bad, the nightmare of a night last night.Separate and friends the day before yesterday, I cried for a long time, the only comfort is good food, and it allows me to forget their troubles, forget not open things.When I dedicate myself when I found that everything is not so bad, because I can get that it's OK, I suddenly felt everything past, as long as I treat life seriously.
Ingredients Edit and Save
Original recipe makes 4 servings Change Servings
3 cups sliced mushrooms
4 skinless, boneless chicken breast halves
2 eggs, beaten
1 cup seasoned bread crumbs
2 tablespoons butter
6 ounces mozzarella cheese, sliced
3/4 cup chicken broth
Directions
Preheat oven to 350 degrees F (175 degrees C).
Place half of the mushrooms in a 9x13 inch pan. Dip chicken into beaten eggs, then roll in bread crumbs.
In skillet, melt butter over medium heat. Brown both sides of chicken in skillet. Place chicken on top of mushrooms, arrange remaining mushrooms on chicken, and top with mozzarella cheese. Add chicken broth to pan.
Bake in preheated oven for 30 to 35 minutes, or until chicken is no longer pink and juices run clear.
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